Showing all polyphenols found in Eggplant [Purple], whole, raw Food Composition
mean content | min | max | SD | n | N | number of references | ||
Vegetables - Fruit vegetables - Eggplant [Purple], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Phenolic acids | ||||||||
Hydroxybenzoic acids | 4-Hydroxybenzoic acid | 0.09 mg/100 g FW | 0.06 | 0.14 | 0.04 | 3 | 3 | 1 |
Gallic acid | 0.14 mg/100 g FW | 0.11 | 0.20 | 0.05 | 3 | 3 | 1 | |
Protocatechuic acid | 0.58 mg/100 g FW | 0.36 | 0.97 | 0.34 | 3 | 3 | 1 | |
Hydroxycinnamic acids | Caffeic acid | 0.38 mg/100 g FW | 0.30 | 0.49 | 0.10 | 3 | 3 | 1 |
Ferulic acid | 0.22 mg/100 g FW | 0.14 | 0.34 | 0.11 | 3 | 3 | 1 | |
p-Coumaric acid | 0.08 mg/100 g FW | 0.05 | 0.14 | 0.05 | 3 | 3 | 1 |
mean content | min | max | SD | n | N | number of references | ||
Vegetables - Fruit vegetables - Eggplant [Purple], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Phenolic acids | ||||||||
Hydroxybenzoic acids | 4-Hydroxybenzoic acid | 0.09 mg/100 g FW | 0.06 | 0.14 | 0.04 | 3 | 3 | 1 |
Gallic acid | 0.33 mg/100 g FW | 0.26 | 0.42 | 0.08 | 3 | 3 | 1 | |
Protocatechuic acid | 1.15 mg/100 g FW | 0.52 | 2.23 | 0.94 | 3 | 3 | 1 | |
Hydroxycinnamic acids | Caffeic acid | 0.72 mg/100 g FW | 0.71 | 0.73 | 0.01 | 3 | 3 | 1 |
Ferulic acid | 0.23 mg/100 g FW | 0.16 | 0.35 | 0.11 | 3 | 3 | 1 | |
p-Coumaric acid | 0.08 mg/100 g FW | 0.05 | 0.14 | 0.05 | 3 | 3 | 1 | |
Lignans | ||||||||
Lignans | Lariciresinol | 0.05 mg/100 g FW | 0.04 | 0.06 | 0.01 | 2 | 2 | 2 |
Medioresinol | 7.00e-03 mg/100 g FW | 4.00e-03 | 0.01 | 4.24e-03 | 2 | 2 | 2 | |
Pinoresinol | 0.04 mg/100 g FW | 0.02 | 0.05 | 0.02 | 2 | 2 | 2 | |
Secoisolariciresinol | 7.79e-03 mg/100 g FW | 5.00e-03 | 9.28e-03 | 1.82e-03 | 4 | 8 | 4 | |
Syringaresinol | 6.00e-03 mg/100 g FW | 2.00e-03 | 0.01 | 5.66e-03 | 2 | 2 | 2 |
mean content | min | max | SD | n | N | number of references | ||
Vegetables - Fruit vegetables - Eggplant [Purple], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total | 61.10 mg/100 g FW | 57.40 | 64.80 | 5.23 | 2 | 8 | 1 |