Showing all foods in which the polyphenol 3-Feruloylquinic acid is found Food Composition
mean content | min | max | SD | n | N | number of references | ||
Phenolic acids - Hydroxycinnamic acids - 3-Feruloylquinic acid | ||||||||
---|---|---|---|---|---|---|---|---|
Fruits and fruit products | ||||||||
Fruits - Berries | Blackberry, raw | 0.30 mg/100 g FW | 0.20 | 0.40 | 0.10 | 3 | 3 | 1 |
Blackcurrant, raw | 0.07 mg/100 g FW | 0.00 | 0.10 | 0.06 | 3 | 3 | 1 | |
Gooseberry | 0.10 mg/100 g FW | 0.10 | 0.10 | 0.00 | 2 | 2 | 1 | |
Jostaberry | 0.20 mg/100 g FW | 0.20 | 0.20 | 0.00 | 1 | 1 | 1 | |
Fruits - Drupes | Apricot, raw | 0.60 mg/100 g FW | 0.40 | 1.20 | 0.34 | 5 | 5 | 1 |
Peach, whole | 0.20 mg/100 g FW | 0.20 | 0.20 | 0.00 | 2 | 2 | 1 | |
Plum, fresh | 1.85 mg/100 g FW | 1.20 | 2.90 | 0.74 | 4 | 4 | 1 | |
Sour cherry | 0.13 mg/100 g FW | 0.00 | 0.40 | 0.23 | 3 | 3 | 1 | |
Sweet cherry, raw | 0.43 mg/100 g FW | 0.00 | 0.80 | 0.40 | 3 | 3 | 1 | |
Non-alcoholic beverages | ||||||||
Coffee beverage - Unknown Coffee beverages | Coffee beverage [Filter] | 4.17 mg/100 ml | 4.17 | 4.17 | 0.00 | 1 | 1 | 1 |
Coffee beverage [Filter], decaffeinated | 2.74 mg/100 ml | 2.74 | 2.74 | 0.00 | 1 | 1 | 1 | |
Vegetables | ||||||||
Root vegetables | Carrot, raw | 0.22 mg/100 g FW | 0.19 | 0.26 | 0.04 | 3 | 3 | 1 |