Showing all polyphenols found in Common wheat, whole grain flour Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Cereals and cereal products - Cereals - Common wheat, whole grain flour | ||||||||
|---|---|---|---|---|---|---|---|---|
| Flavonoids | ||||||||
| Flavones | Apigenin 6,8-C-arabinoside-C-glucoside |
30.47
mg/100 g FW
|
10.00 | 50.90 | 13.41 | 6 | 6 | 1 |
| Apigenin 6,8-C-galactoside-C-arabinoside |
46.82
mg/100 g FW
|
16.30 | 57.50 | 15.67 | 6 | 6 | 1 | |
| Phenolic acids | ||||||||
| Hydroxycinnamic acids | Caffeic acid |
0.04
mg/100 g FW
|
0.04 | 0.04 | 0.00 | 2 | 2 | 1 |
| Ferulic acid |
0.15
mg/100 g FW
|
0.11 | 0.18 | 0.04 | 3 | 3 | 2 | |
| p-Coumaric acid |
0.03
mg/100 g FW
|
0.00 | 0.06 | 0.04 | 2 | 2 | 1 | |
| Sinapic acid |
0.01
mg/100 g FW
|
0.01 | 0.02 | 7.07e-03 | 2 | 2 | 1 | |
| Other polyphenols | ||||||||
| Alkylphenols | 5-Heneicosenylresorcinol |
16.78
mg/100 g FW
|
9.91 | 23.66 | 9.72 | 2 | 2 | 1 |
| 5-Heneicosylresorcinol |
19.29
mg/100 g FW
|
9.60 | 32.62 | 6.16 | 41 | 74 | 5 | |
| 5-Heptadecylresorcinol |
1.80
mg/100 g FW
|
0.87 | 7.34 | 1.31 | 43 | 76 | 6 | |
| 5-Nonadecenylresorcinol |
2.80
mg/100 g FW
|
2.80 | 2.80 | 0.00 | 1 | 1 | 1 | |
| 5-Nonadecylresorcinol |
14.51
mg/100 g FW
|
5.58 | 24.58 | 4.28 | 43 | 76 | 6 | |
| 5-Pentacosenylresorcinol |
1.71
mg/100 g FW
|
0.77 | 2.32 | 0.59 | 5 | 5 | 2 | |
| 5-Pentacosylresorcinol |
0.59
mg/100 g FW
|
0.20 | 3.40 | 0.67 | 38 | 71 | 5 | |
| 5-Pentadecylresorcinol |
0.18
mg/100 g FW
|
0.00 | 1.23 | 0.55 | 5 | 7 | 3 | |
| 5-Tricosenylresorcinol |
3.43
mg/100 g FW
|
1.92 | 4.94 | 2.14 | 2 | 2 | 1 | |
| 5-Tricosylresorcinol |
3.05
mg/100 g FW
|
1.16 | 7.96 | 1.71 | 41 | 74 | 5 | |
| mean content | min | max | SD | n | N | number of references | ||
| Cereals and cereal products - Cereals - Common wheat, whole grain flour | ||||||||
|---|---|---|---|---|---|---|---|---|
| Phenolic acids | ||||||||
| Hydroxycinnamic acids | Ferulic acid |
64.68
mg/100 g FW
|
64.68 | 64.68 | 0.00 | 1 | 1 | 1 |
| Lignans | ||||||||
| Lignans | Lariciresinol |
0.10
mg/100 g FW
|
0.06 | 0.14 | 0.06 | 2 | 2 | 2 |
| Matairesinol |
9.00e-04
mg/100 g FW
|
0.00 | 3.00e-03 | 1.61e-03 | 3 | 5 | 3 | |
| Medioresinol |
0.03
mg/100 g FW
|
0.03 | 0.03 | 0.00 | 1 | 1 | 1 | |
| Pinoresinol |
0.03
mg/100 g FW
|
0.03 | 0.03 | 0.00 | 2 | 2 | 2 | |
| Secoisolariciresinol |
0.02
mg/100 g FW
|
6.00e-03 | 0.03 | 0.01 | 3 | 5 | 3 | |
| Syringaresinol |
0.37
mg/100 g FW
|
0.37 | 0.37 | 0.00 | 1 | 1 | 1 | |
| mean content | min | max | SD | n | N | number of references | ||
| Cereals and cereal products - Cereals - Common wheat, whole grain flour | ||||||||
|---|---|---|---|---|---|---|---|---|
| Polyphenols, total | ||||||||
| Polyphenols, total | Polyphenols, total |
90.52
mg/100 g FW
|
0.81 | 343.62 | 82.23 | 20 | 20 | 7 |