Concentration data for Polyphenols, total in Beer [Regular] Food Composition

Colour Interval Value Publication Food Name Reference
[ 3.60, 8.13 ) 3.60 mg/100 ml Beer, Heineken Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
3.60 mg/100 ml Beer, El Aguila Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
3.70 mg/100 ml Beer, Carlsberg Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.00 mg/100 ml Beer, San Miguel Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.00 mg/100 ml Beer, Mahou Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.10 mg/100 ml Beer, Skol Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.20 mg/100 ml Beer, Golden Turia Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.20 mg/100 ml Beer, Cruz Campo Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.20 mg/100 ml Beer, Adlerbrau Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.30 mg/100 ml Beer, Kronenbourg Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.40 mg/100 ml Beer, Eichbaum Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.70 mg/100 ml Beer, Hannen Alt Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
4.78 mg/100 ml Lager, domestic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
5.10 mg/100 ml Beer, Voll-Damm Peris M., et al (1991) Determination of total polyphenols in be.... Food Chemistry 40:1-8
5.27 mg/100 ml Lager, domestic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
[ 8.13, 12.66 ) 8.99 mg/100 ml Lager, The Netherlands Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
9.70 mg/100 ml Beer, lager McMurrough I., et al (1996) The role of flavanoid polyphenols in bee.... Journal of the American Society of Brewing Chemists 54:141-148
[ 12.66, 17.19 ) 13.36 mg/100 ml Lager, Mexico Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
[ 17.19, 21.72 ) 19.77 mg/100 ml Lager, Canada Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
20.27 mg/100 ml Lager, domestic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
20.67 mg/100 ml Lager, Canada Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
21.22 mg/100 ml Lager, domestic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
[ 21.72, 26.25 ) 21.86 mg/100 ml Lager, domestic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
22.70 mg/100 ml Belgian Pilsner beer 7 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
22.82 mg/100 ml Lager, Canada Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
23.40 mg/100 ml Lager, Canada Ice Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
25.14 mg/100 ml Lager, Canada Ice Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
26.00 mg/100 ml Lager storage beer McMurrough I., et al (1994) Identification of proanthocyanidins in b.... Journal of the Institute of Brewing 100:409-416
[ 26.25, 30.78 ) 27.00 mg/100 ml beer, lager, Tuborg Lugasi A. (2003) Polyphenol contents and antioxidant prop.... Acta Alimentaria 32:181-192 PubMed (23222906)
27.00 mg/100 ml Lager beer- Tuborg Lugasi A., et al (2003) Antioxidant properties of commercial alc.... Nahrung 47:79-86 PubMed (12744283)
27.63 mg/100 ml Lager, Canada Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
27.70 mg/100 ml Belgian Pilsner beer 19 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
27.70 mg/100 ml Belgian Pilsner beer 14 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
27.70 mg/100 ml Belgian Pilsner beer 11 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
28.40 mg/100 ml Belgian Pilsner beer 10 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
28.40 mg/100 ml Belgian Pilsner beer 5 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
29.10 mg/100 ml Belgian Pilsner beer 6 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
29.37 mg/100 ml Lager, Czech Republic Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
29.90 mg/100 ml Belgian Pilsner beer 15 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
30.10 mg/100 ml Lager, Canada Ice Vinson J.A., et al (2003) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 51:5528-5533 PubMed (12926909)
30.60 mg/100 ml Belgian Pilsner beer 9 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
30.60 mg/100 ml Belgian Pilsner beer 2 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
[ 30.78, 35.31 ) 31.30 mg/100 ml Belgian Pilsner beer 13 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
31.30 mg/100 ml Belgian Pilsner beer 8 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
32.10 mg/100 ml Belgian Pilsner beer 18 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
32.20 mg/100 ml Beer, Italian, lager Fantozzi P., et al (1998) In vitro antioxidant capacity from wort .... LWT - Food Science and Technology 31:221-227
32.70 mg/100 ml Belgian Pilsner beer 16 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
32.70 mg/100 ml Belgian Pilsner beer 12 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
32.70 mg/100 ml Belgian Pilsner beer 3 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
34.51 mg/100 ml Maccabee beer Gorinstein S., et al (2000) Comparative contents of some phenolics i.... Nutrition Research 20:131-139
35.00 mg/100 ml beer, lager, Spaten Lugasi A. (2003) Polyphenol contents and antioxidant prop.... Acta Alimentaria 32:181-192 PubMed (23222906)
35.00 mg/100 ml Lager beer - Spaten Lugasi A., et al (2003) Antioxidant properties of commercial alc.... Nahrung 47:79-86 PubMed (12744283)
[ 35.31, 39.84 ) 35.60 mg/100 ml Belgian Pilsner beer 4 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
37.70 mg/100 ml Belgian Pilsner beer 17 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
37.70 mg/100 ml Belgian Pilsner beer 1 Delcour J.A., et al (1985) A new colourimetric assay for flavanoids.... Journal of the Institute of Brewing 91:37-40
38.00 mg/100 ml Beer, blond, lager, Spanish Rivero D., et al (2005) Inhibition of induced DNA oxidative dama.... Journal of Agricultural and Food Chemistry 53:3637-3642 PubMed (15853413)
38.80 mg/100 ml Italian lager beer Floridi S., et al (2003) Determination of free phenolic acids in .... Journal of Agricultural and Food Chemistry 51:1548-1554 PubMed (12617582)
39.00 mg/100 ml beer, lager, Chimay Lugasi A. (2003) Polyphenol contents and antioxidant prop.... Acta Alimentaria 32:181-192 PubMed (23222906)
39.00 mg/100 ml Lager beer - Chimay Lugasi A., et al (2003) Antioxidant properties of commercial alc.... Nahrung 47:79-86 PubMed (12744283)
[ 39.84, 44.37 ) 40.00 mg/100 ml beer, lager, Amstel Lugasi A. (2003) Polyphenol contents and antioxidant prop.... Acta Alimentaria 32:181-192 PubMed (23222906)
40.00 mg/100 ml Lager beer - Amstel Lugasi A., et al (2003) Antioxidant properties of commercial alc.... Nahrung 47:79-86 PubMed (12744283)
[ 44.37, 48.91 ) 47.00 mg/100 ml beer, lager, Gold Fassl Lugasi A. (2003) Polyphenol contents and antioxidant prop.... Acta Alimentaria 32:181-192 PubMed (23222906)
47.00 mg/100 ml Lager beer - Gold Fassl Lugasi A., et al (2003) Antioxidant properties of commercial alc.... Nahrung 47:79-86 PubMed (12744283)
48.90 mg/100 ml Beer, dark, lager, Spanish Rivero D., et al (2005) Inhibition of induced DNA oxidative dama.... Journal of Agricultural and Food Chemistry 53:3637-3642 PubMed (15853413)