| ZHANG 2004_02 | Zhang D., Hamauzu Y. | 2004 | Phenolics, ascorbic acid, carotenoids and antioxidant activity of broccoli and their changes during conventional and microwave cooking | | Details |
| ZHANG 2008_01 | Zhang Q. L.Z., Zhao X., Wa... | 2008 | Analysis of Isopropyl 3-(3,4- Dihydroxyphenyl)-2-hydroxypropanoate,a Metabolite of Danshensu, from Salvia miltiorrhiza, in Rabbit plasma | | Details |
| ZHANG 2008_02 | Zhang Z.C., Xu M., Sun S.F.... | 2008 | Metabolic analysis of four phenolic acids in rat by liquid chromatography-tandem mass spectrometry | 18603488 | Details |
| ZHANG 2009 | Zhang W.D., Yang X.L., Cao ... | 2009 | Identification of key metabolites of tectorigenin in rat urine by HPLC-MS(n) | 18850580 | Details |
| ZHANG 2011 | Zhang F., Hu L., Xu G., Che... | 2011 | Changes of some chemical substances and antioxidant capacity of mandarin orange segments during can processing | | Details |
| ZHAO 2005 | Zhao Z., Egashira Y., Sanad... | 2005 | Phenolic antioxidants richly contained in corn bran are slightly bioavailable in rats | 15941352 | Details |
| ZHEN 2006 | Zhen L., Saarinen N.M., Tho... | 2006 | Sesamin is one of the major precursors of mammalian lignans in sesame seed (Sesamum indicum) as observed in vitro and in rats | 16549449 | Details |
| ZHENG 2001 | Zheng W., Wang S.Y. | 2001 | Antioxidant activity and phenolic compounds in selected herbs | | Details |
| ZHENG 2003 | Zheng W., Wang S.Y. | 2003 | Oxygen radical absorbing capacity of phenolics in blueberries, cranberries, chokeberries, and lingonberries | 12517117 | Details |
| ZHONG 2007 | Zhong H., Bedgood Jr. D.R.,... | 2007 | Endogenous biophenol, fatty acid and volatile profiles of selected oils | | Details |
| ZHOU 2004 | Zhou J., Cui H., Wan G., Xu... | 2004 | Direct analysis of trans-resveratrol in red wine by high performance liquid chromatography with chemiluminescent detection | | Details |
| ZIELINSKI 1999 | Zielinski H., Honke J., Tro... | 1999 | Reduced-oxidized glutathione status as a potential index of oxidative stress in mature cereal grain | | Details |
| ZIELINSKI 2000 | Zielinski H., Kozlowska H. | 2000 | Antioxidant activity and total phenolics in selected cereal grains and their different morphological fractions | 10888490 | Details |
| ZIELINSKI 2001 | Zielinski H., Kozlowska H.,... | 2001 | Bioactive compounds in the cereal grains before and after hydrothermal processing | | Details |
| ZIELINSKI 2006 | Zielinski H., Michalska A.,... | 2006 | Antioxidants in thermally treated buckwheat groats | 16917808 | Details |
| ZIMMERMANN 2006 | Zimmermann R., Bauermann U.... | 2006 | Effects of growing site and nitrogen fertilization on biomass production and lignan content of linseed (Linum usitatissimum L.) | | Details |
| ZUO 2002 | Zuo Y., Wang C., Zhan J. | 2002 | Separation, characterization and quantitation of benzoic and phenolic antioxidants in American cranberry fruit by GC-MS | 12059161 | Details |
| ZUPFER 1998 | Zupfer J.M., Churchill K.E.... | 1998 | Variation in ferulic acid concentration among diverse barley cultivars measured by HPLC and microspectrophotometry | | Details |