Showing all foods in which the polyphenol Gallic acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxybenzoic acids - Gallic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Beers | Beer [Ale] |
0.11
mg/100 ml
|
0.03 | 0.18 | 0.08 | 3 | 3 | 1 |
| Beer [Dark] |
0.03
mg/100 ml
|
0.03 | 0.03 | 0.00 | 1 | 1 | 1 | |
| Beer [Regular] |
0.07
mg/100 ml
|
0.00 | 0.70 | 0.17 | 25 | 47 | 6 | |
| Liquors - Nut liquors | Walnut, liquor |
15.15
mg/100 ml
|
11.20 | 21.70 | 4.81 | 4 | 4 | 1 |
| Spirits - Brandy | Cognac |
0.23
mg/100 ml
|
0.10 | 0.47 | 0.19 | 3 | 36 | 1 |
| Spirits - Rum | Rum |
0.06
mg/100 ml
|
0.06 | 0.06 | 0.00 | 1 | 21 | 1 |
| Spirits - Whisky | Scotch whisky |
0.09
mg/100 ml
|
0.05 | 0.12 | 0.03 | 4 | 66 | 1 |
| Wines - Fortified Wines | Sherry |
0.60
mg/100 ml
|
0.60 | 0.60 | 0.00 | 1 | 1 | 1 |
| Wines - Grape wines | Wine [Red] |
3.59
mg/100 ml
|
0.00 | 12.60 | 2.71 | 99 | 514 | 15 |
| Wine [Rosé] |
1.04
mg/100 ml
|
0.94 | 1.43 | 0.35 | 2 | 5 | 2 | |
| Wine [White] |
0.22
mg/100 ml
|
0.00 | 1.10 | 0.32 | 22 | 105 | 8 | |
| Wines - Sparkling wines | Champagne |
0.05
mg/100 ml
|
0.01 | 0.08 | 0.03 | 4 | 4 | 1 |
| Fruits and fruit products | ||||||||
| Dried fruits - Dried other fruits | Date, dried |
1.56
mg/100 g FW
|
0.00 | 3.09 | 1.55 | 3 | 3 | 1 |
| Fruits - Berries | Blackberry, raw |
4.67
mg/100 g FW
|
2.00 | 9.00 | 3.79 | 3 | 3 | 1 |
| Cloudberry |
4.20
mg/100 g FW
|
4.20 | 4.20 | 0.00 | 1 | 1 | 1 | |
| Fruits - Citrus | Grapefruit |
6.00e-03
mg/100 g FW
|
6.00e-03 | 6.00e-03 | 0.00 | 1 | 1 | 1 |
| Fruits - Other fruits | Date, fresh |
0.16
mg/100 g FW
|
0.00 | 0.48 | 0.28 | 3 | 3 | 1 |
| Fruits - Tropical fruits | Banana, raw |
1.00
mg/100 g FW
|
0.87 | 1.08 | 0.12 | 3 | 3 | 1 |
| Jams - Pome jams | Quince, jam |
0.67
mg/100 g FW
|
0.00 | 6.05 | 1.63 | 20 | 20 | 1 |
| Non-alcoholic beverages | ||||||||
| Fruit juices - Berry juices | Grape [Green], pure juice |
0.10
mg/100 ml
|
0.10 | 0.10 | 0.00 | 1 | 18 | 1 |
| Sea-buckthornberry, pure juice |
0.20
mg/100 ml
|
0.15 | 0.26 | 0.08 | 2 | 2 | 1 | |
| Fruit juices - Pome juices | Apple [Cider], juice from concentrate |
0.04
mg/100 ml
|
0.00 | 0.12 | 0.06 | 6 | 6 | 1 |
| Apple [Cider], pure juice |
0.18
mg/100 ml
|
0.14 | 0.22 | 0.03 | 4 | 4 | 1 | |
| Apple [Dessert], pure juice |
0.66
mg/100 ml
|
0.00 | 1.36 | 0.77 | 4 | 4 | 3 | |
| Fruit juices - Tropical fruit juices | Pomegranate, pure juice |
0.45
mg/100 ml
|
0.03 | 3.08 | 0.86 | 13 | 13 | 1 |
| Tea infusions | Tea [Black], infusion |
4.63
mg/100 ml
|
0.07 | 14.58 | 4.38 | 39 | 53 | 8 |
| Tea [Green], infusion |
0.49
mg/100 ml
|
4.00e-03 | 3.33 | 0.89 | 44 | 44 | 7 | |
| Tea [Oolong], infusion |
0.68
mg/100 ml
|
0.02 | 3.50 | 1.20 | 14 | 14 | 4 | |
| Seasonings | ||||||||
| Herbs | Common sage, dried |
5.25
mg/100 g FW
|
0.00 | 10.50 | 7.42 | 2 | 2 | 2 |
| Marjoram, dried |
1.60
mg/100 g FW
|
1.60 | 1.60 | 0.00 | 1 | 1 | 1 | |
| Oregano, dried (wild marjoram) |
5.15
mg/100 g FW
|
0.00 | 10.30 | 7.28 | 2 | 2 | 2 | |
| Other seasonings | Vinegar |
2.59
mg/100 ml
|
0.00 | 9.50 | 2.36 | 27 | 187 | 3 |
| Spices | Cloves |
458.19
mg/100 g FW
|
17.47 | 783.50 | 298.99 | 5 | 5 | 3 |
| Seeds | ||||||||
| Nuts | Chestnut, raw |
479.78
mg/100 g FW
|
276.00 | 907.00 | 182.55 | 9 | 9 | 1 |
| Soy and soy products | Soybean, sprout, raw |
0.70
mg/100 g FW
|
0.70 | 0.70 | 0.00 | 1 | 1 | 1 |
| Vegetables | ||||||||
| Cabbages | Cauliflower, raw |
0.69
mg/100 g FW
|
0.68 | 0.70 | 0.01 | 2 | 2 | 1 |
| Fruit vegetables | Eggplant [Purple], whole, raw |
0.14
mg/100 g FW
|
0.11 | 0.20 | 0.05 | 3 | 3 | 1 |
| Olive [Black], raw |
0.02
mg/100 g FW
|
0.01 | 0.04 | 0.02 | 3 | 3 | 1 | |
| Leaf vegetables | Chicory [Green], raw |
25.84
mg/100 g FW
|
12.75 | 38.93 | 18.51 | 2 | 2 | 1 |
| Chicory [Red], raw |
14.56
mg/100 g FW
|
7.99 | 30.94 | 8.57 | 6 | 6 | 1 | |
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxybenzoic acids - Gallic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Beers | Beer [Regular] |
0.57
mg/100 ml
|
0.27 | 0.88 | 0.26 | 6 | 6 | 1 |
| Fruits and fruit products | ||||||||
| Dried fruits - Dried other fruits | Date, dried |
1.56
mg/100 g FW
|
0.00 | 3.09 | 1.55 | 3 | 3 | 1 |
| Fruits - Berries | Blackberry, raw |
5.27
mg/100 g FW
|
4.12 | 6.42 | 1.63 | 2 | 6 | 1 |
| Highbush blueberry, raw |
3.36
mg/100 g FW
|
1.95 | 4.76 | 1.23 | 5 | 15 | 1 | |
| Rabbiteye blueberry |
23.84
mg/100 g FW
|
0.00 | 258.90 | 74.04 | 12 | 36 | 1 | |
| Fruits - Citrus | Grapefruit |
1.00e-02
mg/100 g FW
|
0.01 | 0.01 | 0.00 | 1 | 1 | 1 |
| Fruits - Other fruits | Date, fresh |
0.16
mg/100 g FW
|
0.00 | 0.48 | 0.28 | 3 | 3 | 1 |
| Seasonings | ||||||||
| Herbs | Anise herb, dried |
1.10
mg/100 g FW
|
1.10 | 1.10 | 0.00 | 1 | 1 | 1 |
| Coriander, fresh |
9.49
mg/100 g FW
|
9.49 | 9.49 | 0.00 | 1 | 1 | 1 | |
| Fennel, dried |
3.70
mg/100 g FW
|
3.70 | 3.70 | 0.00 | 1 | 1 | 1 | |
| Fenugreek, fresh |
2.70
mg/100 g FW
|
2.70 | 2.70 | 0.00 | 1 | 1 | 1 | |
| Parsley, dried |
0.70
mg/100 g FW
|
0.70 | 0.70 | 0.00 | 1 | 1 | 1 | |
| Spearmint, dried |
0.90
mg/100 g FW
|
0.90 | 0.90 | 0.00 | 1 | 1 | 1 | |
| Wild turnip tops, fresh |
2.31
mg/100 g FW
|
2.31 | 2.31 | 0.00 | 1 | 1 | 1 | |
| Spices | Cumin |
1.20
mg/100 g FW
|
1.20 | 1.20 | 0.00 | 1 | 1 | 1 |
| Fenugreek seed |
22.31
mg/100 g FW
|
22.31 | 22.31 | 0.00 | 1 | 1 | 1 | |
| Vegetables | ||||||||
| Fruit vegetables | Eggplant [Purple], whole, raw |
0.33
mg/100 g FW
|
0.26 | 0.42 | 0.08 | 3 | 3 | 1 |
| Leaf vegetables | Swiss chard leaves [Red], raw |
1.40
mg/100 g FW
|
1.40 | 1.40 | 0.00 | 1 | 1 | 1 |
| Swiss chard leaves [White], raw |
3.70
mg/100 g FW
|
3.70 | 3.70 | 0.00 | 1 | 1 | 1 | |
| Stalk vegetables | Swiss chard stems [Red], raw |
1.20
mg/100 g FW
|
1.20 | 1.20 | 0.00 | 1 | 1 | 1 |
| Swiss chard stems [White], raw |
1.50
mg/100 g FW
|
1.50 | 1.50 | 0.00 | 1 | 1 | 1 | |
