| LAVELLI 2006 | Lavelli V., Fregapane G., D... | 2006 | Effect of storage on secoiridoid and tocopherol contents and antioxidant activity of monovarietal extra virgin olive oils | 16608222 | Details |
| LEE 1987 | Lee C.Y., Jaworski A. | 1987 | Phenolic compounds in white grapes grown in New York | | Details |
| LEE 1990 | Lee C.Y., Kagan V., Jaworsk... | 1990 | Enzymatic browning in relation to phenolic compounds and polyphenoloxidase activity among various peach cultivars | | Details |
| LEE 1995 | Lee Y., Howard L.R., Villal... | 1995 | Flavonoids and antioxidant activity of fresh pepper (Capsicum annuum) cultivars | | Details |
| LEE 2000 | Lee, B.-L.; Ong, C.-N. | 2000 | Comparative analysis of tea catechins ans theaflavins by high-performance liquid chromatography and capillary electrophoresis | | Details |
| LEE 2001 | Lee J.Y., Park H.D., Choi S.W. | 2001 | Physicochemical characteristics of various peach cultivars | 25631389 | Details |
| LEE 2002 | Lee H.S. | 2002 | Characterization of major anthocyanins and the color of red-fleshed budd blood orange (Citrus sinensis) | 11853511 | Details |
| LEE 2003_01 | Lee K.W., Kim Y.J., Kim D.O... | 2003 | Major phenolics in apple and their contribution to the total antioxidant capacity | 15630226 | Details |
| LEE 2003_02 | Lee J.H., Lee J.Y., Kim K.N... | 2003 | Quantitative analysis of two major flavonoid aglycones in acid hydrolyzed samples of Angelica keiskei by HPLC | | Details |
| LEE 2004_01 | Lee J., Finn C.E., Wrolstad... | 2004 | Comparison of anthocyanin pigment and other phenolic compounds of Vaccinium membranaceum and Vaccinium ovatum native to the Pacific northwest of North America | 15537315 | Details |
| LEE 2004_02 | Lee J., Finn C.E., Wrolstad... | 2004 | Anthocyanin pigment and total phenolic content of three Vaccinium species native to the Pacific Northwest of North America | | Details |
| LEE 2004_03 | Lee S.S., Lee S.M., Kim M.,... | 2004 | Analysis of trans-resveratrol in peanuts and peanut butters consumed in Korea | | Details |
| LEE 2007 | Lee Y.W., Kim J.D., Zheng J... | 2007 | Comparisons of isoflavones from Korean and Chinese soybe | | Details |
| LEE 2008 | Lee J., Lee Y., Choe E. | 2008 | Temperature dependence of the autoxidation and antioxidants of soybean, sunflower, and olive oil | | Details |
| LEES 1995 | Lees G.L., Wall K.M., Bever... | 1995 | Localization of condensed tannins in apple fruit peel, pulp, and seeds | | Details |
| LEHTONEN 2009 | Lehtonen H.M., Rantala M., ... | 2009 | Urinary excretion of the main anthocyanin in lingonberry (Vaccinium vitis-idaea), cyanidin 3-O-galactoside, and its metabolites | 19351112 | Details |
| LEJA 2003 | Leja M., Mareczek A., Ben J. | 2003 | Antioxidant properties of two apple cultivars during long-term storage | | Details |
| LEMPEREUR 1997 | Lempereur I., Rouau X., Abe... | 1997 | Genetic and agronomic variation in arabinoxylan and ferulic acid contents of durum wheat (Triticum durum L.) grain and its milling fractions | | Details |
| LEMPEREUR 1998 | Lempereur I., Surget A., Ro... | 1998 | Variability in dehydroferulic acid composition of durum wheat (Triticum durum Desf.) and distribution in milling fractions | | Details |
| LEONTOWICZ 2002 | Leontowicz H., Gorinstein S... | 2002 | Comparative content of some bioactive compounds in apples, peaches and pears and their influence on lipids and antioxidant capacity in rats | 12550072 | Details |
| LEUZZI 2000 | Leuzzi, U., Caristi, C., Pa... | 2000 | Flavonoids in Pigmented Orange Juice and Second-Pressure Extracts | 11087509 | Details |
| LI 2000 | Li C., Lee M.J., Sheng S., ... | 2000 | Structural identification of two metabolites of catechins and their kinetics in human urine and blood after tea ingestion | 10725114 | Details |
| LI 2001 | Li C., Meng X., Winnik B., ... | 2001 | Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry | | Details |
| LI 2004 | Li X., Xiao H., Liang X., S... | 2004 | LC-MS/MS determination of naringin, hesperidin and neohesperidin in rat serum after orally administrating the decoction of Bulpleurum falcatum L. and Fractus aurantii | 14738930 | Details |
| LI 2006_01 | Li S., Wang Z., Sang S., Hu... | 2006 | Identification of nobiletin metabolites in mouse urine | 25553421 | Details |
| LI 2006_02 | Li L., Tsao R., Yang R., Li... | 2006 | Polyphenolic profiles and antioxidant activities of heartnut (Juglans ailanthifolia var. cordiformis) and Persian walnut (Juglans regia L.) | 17032006 | Details |
| LI 2008 | Li X., Yuan J.P., Xu S.P., ... | 2008 | Separation and determination of secoisolariciresinol diglucoside oligomers and their hydrolysates in the flaxseed extract by high-performance liquid chromatography | 18272161 | Details |
| LIANG 2003 | Liang, Y.; Lu, J.; Zhang, L... | 2003 | Estimation of black tea quality by analysis of chemical composition and colour difference of tea infusion | | Details |
| LIBERATORE 2001 | Liberatore L., Procida G., ... | 2001 | Solid-phase extraction and gas chromatographic analysis of phenolic compounds in virgin olive oil | 21241992 | Details |
| LIGGINS 2000_01 | Liggins J., Bluck L.J.C., R... | 2000 | Daidzein and genistein content of fruits and nuts | 20388531 | Details |